Brined mushrooms

Brined mushrooms

Chanterelles

(lot. Cantharellus cibarius)
  • Origin: Lithuania, Ukraine, Belarus, Russia
  • Preparation: Whole
  • Packaging: Plastic barrels
  • Storage temperature: from 0 to +25 ⁰C
Brined mushrooms

Ceps

(lot. Boletus edulis)
  • Origin: Lithuania, Ukraine, Belarus, Russia
  • Preparation: Whole, in cubes
  • Packaging: Plastic barrels
  • Storage temperature: from 0 to +25 ⁰C

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